You’ll never again get that bagged mix after you make this easy and delicious version. Not only is it taste-bud friendly for all ages, it travels well and it’s perfect for any time of the year!
- 2 cups Corn Chex
- 2 cups Wheat Chex
- 2 cups Crispix cereal
- 2 cups Cheerios
- 3 cups pretzels (I use sticks but any will do!)
- 2 cans mixed nuts (optional) OR add 2 more cups of cereal
- 1 cup butter
- 2 T and 2 t Worcestershire sauce
- 3 t garlic salt
Mix cereal, nuts, and pretzels together. Melt butter and mix with Worcestershire sauce & garlic salt. Pour slowly over cereal until thoroughly wet, stirring carefully. Spread on cookie sheets in single layer and bake at 225 degrees for about an hour until dry.
I bagged mine up for the holidays. Cute!