There’s no better day than today to have a grilled cheese sandwich – National Grilled Cheese Day. (But really, is there a bad day to have a grilled cheese sandwich? I don’t think there is.)
You take something so simple, a cheese sandwich, and make it extraordinary by putting the butter on the outside of the sandwich (who thought this up?) and cooking it. Amazing.
Here’s a list of some of our favorite, drool-worthy grilled cheese sandwiches. From the reimagined classic to the add-all-the-things-from-the-fridge grilled cheese sandwich, you’ll want to save these recipes for lunch (and maybe tomorrow’s lunch, too).
- Best Ever Grilled Cheese from Simplicity Relished – a classic grilled cheese with quality ingredients.
- Parmesan Crusted Pesto Grilled Cheese from Two Peas and Their Pod – pesto and mozzarella inside and golden brown parmesan on the outside. Yum!
- Balsamic Blueberry Grilled Cheese from Amanda K. by the Bay – for breakfast or lunch, this sandwich is like nothing you’ve ever tried.
- Avocado Tomato Grilled Cheese from A Classic Twist – for a little extra yum and a heartier sandwich.
- Roasted Veggie and Goat Cheese from My Suburban Kitchen – from the garden to the sandwich, roasted veggies make this sandwich healthy and delicious.
- Grilled Cheese with Gouda, Roasted Mushrooms and Onions from She Wears Many Hats – the roasted mushrooms and onions add so much flavor.
- Jalapeño Popper Grilled Cheese from Small Town Woman – if you like a little spice, you’ll love the twist in this sandwich.
- Breakfast Bacon and Egg Grilled Cheese from Serena Bakes Simply from Scratch – a breakfast-worthy grilled cheese.
- Grilled Cheese Sloppy Joe by Adventures of Mel – two favorite sandwiches come together for a mouthwatering combo.
- Caramelized Pineapple Grilled Cheese with Honeyed Walnuts from An Edible Mosaic – in case you need another excuse to eat another grilled cheese sandwich today, this one could definitely pass as a dessert.
Can’t choose just one? This whole month is National Grilled Cheese Month, so save these recipes to try all month long.












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